Our Story
My journey began in Canada over four decades ago, where I discovered a passion for cooking, especially grilling and barbecuing. Even in the cold, I was drawn to the flame and always eager to learn more about the craft.
When I moved to Texas in 2010, I was introduced to the heart of authentic BBQ culture. It changed everything.
Blending my Canadian roots with my new home in Texas, a close friend suggested combining the two identities into one name, and Texanada BBQ was born in 2018.
What started as backyard cookouts with friends and family quickly grew into neighborhood competitions and serious refinement of technique. Over the years, I’ve focused on sourcing quality ingredients, mastering temperature control, and developing balanced seasonings and sauces, all in pursuit of delivering true Texas-style barbecue.
So what makes good BBQ truly great?
It’s knowledge. It’s quality. And above all, it’s passion.
Every brisket, every rack of ribs, every sauce is approached with discipline, care, and heart.
Barbecue brought my community together, and now I’m proud to share that experience with Missouri City and beyond.
The Texanada Difference
Texanada BBQ isn’t just about serving food, it’s about honoring the process. Competition experience has shaped the way we cook. Precision matters. Consistency matters. Presentation matters.
From backyard beginnings to brisket finalist recognitions, every step has reinforced a commitment to craftsmanship and accountability.
We don’t rush the smoke.
We don’t cut corners.
And we never compromise on quality.
Rooted in Community
Texanada BBQ was built around bringing people together.
Whether it’s a backyard gathering, a community event, or a catered celebration, barbecue has always been about connection.
Based on Knight Road in Rosharon, we proudly serve Sienna, Missouri City, and surrounding communities, delivering authentic Texas flavor with professionalism and heart.
More Than Just BBQ
At Texanada BBQ, tradition and flavor go beyond the smoker.
Some recipes carry personal history, like our house-made pickles, inspired by family memories and perfected over time.
Our handcrafted pickles are made in small batches, carefully prepared and allowed to develop deep, balanced flavor before they ever reach the menu.
From classic dill to bold, spicy variations, each jar reflects the same commitment to quality and care that defines everything we serve.
What Our Customers Say
Marc Routzong
Adaptive Recovery
Everything I've had is amazing. The brisket is excellent and we order 8 bags of jerky at a time. Our kids take it to school for snacks and we can't get enough of it. I highly recommend Texanada!
Cristina Flores
.
One of the best ribs & brisket I’ve had very flavorful & delicious let me not forget to mention how tender the meat is as well !!! Great for any occasions. Thank you for the great service .
Kathryn Weber
N/A
The service is prompt and the food was delicious. Thanks Texanada BBQ for the tasty satisfaction.
Georgia Orcherton
None
My dad has the best bbq :) the pulled pork is my favorite!
Susan Sorosiak
Susan Sorosiak
The jerky is amazing!
Elva Fuentes
..
Pickles are amazing 🤩 so much flavor in one jar. 🫙
Alexxis Hackler
TexanadaBBQ
These are the best pickles on the market/EVER. I have had 4 batches and I’m never disappointed! These are always the talk of every meal!! Customer service is great. Highly recommended 10/10